Friday, March 2, 2018 - 10:00

Fri, March 2, 2018 10:00 AM - 11:30 AM LIU INSTITUTE FOR GLOBAL ISSUES. The UBC Future of Food Global Dialogue Series events are free and open to all.. Grazing animals have a significant influence on anthropogenic greenhouse emissions from agriculture. This seminar will invite dialogue on topics related to meat production, grazing, environment and climate Change. For a background document, see the Food and Climate Research Network’s recent report on grazing systems and climate change.

Hosted by: UBC Animal Welfare Program; Centre for Sustainable Food Systems; Institute for Resources, Environment, and Sustainability

Location: Room 107 – Aquatic Ecosystems Research Laboratory, 2202 Main Mall

Format: three 10-15 minute presentations followed by open discussion.

The UBC Future of Food Global Dialogue Series events are free and open to all. This campus-wide initiative brings together food security and sustainability experts from across the globe to engage the UBC community and the public around the Global Food System.