Grapes to Glass: Wine Education and Tasting Series

Grapes to Glass is a four-session Wine Education and Tasting Series. You will use your senses as you learn about the important elements of wine production, from grape-growing to enjoying the finished product, with a special focus on B.C. wines. Instructor Jay Martiniuk is a UBC Lecturer in Wine Science and Fermentation, who has worked as a cellar master and winemaker.

Over the course of these sessions, you will taste over a dozen unique wines and tour the UBC Wine Library – home to more than 4,000 unique bottles of wine.

Grapes to Glass event details:
2024 Session dates: Four Mondays – January 15, February 12, March 11, and April 8, 2024
Time: 5:30 pm-7:30 pm
Questions?: Email wine.library@ubc.ca