The SEEDS Sustainability Library is a comprehensive repository of applied student research and knowledge that includes a diverse range of interdisciplinary, student-led research projects that have used the Campus as a Living Lab. These open access applied research reports contribute to a body of knowledge, learning and action to ignite sustainability ideas, policies and practices, enabling the broader community to learn, apply and build on previous research.
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Adrian Lee, Christian Hajen, Fangqing Chen, Jonathan Wong, Jordan Miller, Linus Yau
UBC Botanical Garden & Centre for Plant Research: Douglas Justice; UBC Botanical Garden & Centre for Plant Research: Patrick Lewis
CIVL 446
Buildings, Land
Civil Engineering: John Howie; Civil Engineering: Donald Mavinic; Civil Engineering: Siegfried (Sigi) Stiemer
2013-2014
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Anna Gao, Fang Gao, Se Young (Annie) Park, Heather Verdin, Peter Wong
Campus Sustainability: Lillian Zaremba; Place Vanier Dining Room: Steve Golob; Purchasing Manager: Victoria (Vicki) Wakefield
LFS 450
Food, Procurement
Applied Biology & Plant Breeding: Andrew Riseman
2013-2014
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Jacob Fountain, Estella (Jiayi) Peng, Neysa Angeles
Campus Sustainability: Lillian Zaremba
CEEN 523
Buildings, Energy, Materials
Chemical and Biological Engineering: Xiaotao (Tony) Bi
2012-2013
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Michael Millar, Edgar Aldwin Kavuma, Victor Chan, April Tang, Geoffrey Lau
Centre for Sustainable Food Systems at UBC Farm: Véronik Campbell
LFS 450
Food, Land, Water
Faculty of Land and Food Systems: Sophia Baker-French
2012-2013
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Elliot Nash
Building Operations: Adam McCluskey
CHBE 493/494
Energy, Materials, Transportation
Chemical and Biological Engineering: Naoko Ellis
2012-2013
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Amy Alexander, Jenna Drabble, Molly Henry, Stephanie Liang, Arash Param
Alma Mater Society: Collyn Chan, Building Operations: Darren Duff, Centre for Sustainable Food Systems at UBC Farm: Amy Frye, UBC Food Services: Loriann McGowan, AMS Sustainability: Justin Ritchie, UBC Food Services: Loriann McGowan, Purchasing Manager: Victoria (Vicki) Wakefield, AMS Food & Beverage Department: Nancy Toogood
LFS 450
Community, Food
Faculty of Land and Food Systems: Sophia Baker-French
2012-2013
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Andrea Cheng
Campus Sustainability: Bud Fraser, AMS Sustainability: Justin Ritchie, Jenna Singh, Building Operations: Greig Samodien, Purchasing Manager: Victoria (Vicki) Wakefield
APBI 497B
Community, Water
Institute for Resources, Environment & Sustainability: Mark Johnson
2012-2013
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Brett Lawton, Emme Lee, Maria Teresa Porter, Mark James Simon
Alma Mater Society: Andrew Longhurst; AMS Sustainability: Justin Ritchie; Building Operations Vancouver Campus: Darren Duff
FRE 302
Food, Waste
Food and Resource Economics: Kelleen Wiseman
2012-2013
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Alice Feng, Kelsey Hilton, Shelby McLeod, Aireen Su, Nathan Wong
Faculty of Land and Food Systems: Sophia Baker-French, Campus Sustainability: Liska Richer
LFS 450
Community, Food, Land
Faculty of Land and Food Systems: Sophia Baker-French
2012-2013
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Elliott Morton, Graeme Northrup, Catherine Rawsthorne, Daniel Scheppke
Centre for Sustainable Food Systems at UBC Farm: Véronik Campbell, Kate Menzies
LFS 450
Community, Finance, Materials
Faculty of Land and Food Systems: Sophia Baker-French
2012-2013
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