The SEEDS Sustainability Library is a comprehensive repository of applied student research and knowledge that includes a diverse range of interdisciplinary, student-led research projects that have used the Campus as a Living Lab. These open access applied research reports contribute to a body of knowledge, learning and action to ignite sustainability ideas, policies and practices, enabling the broader community to learn, apply and build on previous research.

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Biodiversity
Buildings
Climate
Community
Energy
Finance
Food
Health
Land
Materials
Procurement
Transportation
Waste
Water
Wellbeing
Soil Quality Analysis: A Chemistry Case Study of Sustainability Street
Beth Brockett Land and Building Services: Jeff Nulty, Grazyna Rougeau SOIL 502 Land Land and Food Systems: Dr. Art Bomke, Dr. Maja Krzic 2006-2007 PDF
Expanding the UBC Farm Market
Jade Bailey, Amanda Chow, Florence Ho, Nicole Lee, Sara Rodrigues, Anthony Tsui, Eva Yu Centre for Sustainable Food Systems at UBC Farm: Amy Frye, Gavin Wright, Mark Bomford, University Neighborhoods Association: Heather Friesen, Your Local Farmers Market Society: Roberta LaQuaglia AGSC 450 Community, Food, Land Campus Sustainability: Liska Richer 2006-2007 PDF
Greenhouse Gas (GHG) Emissions Data Tracker User Manual
Jing Chen, Jason Cheung, Jamie Leung AMS: Paul Dayson, Eric Doherty, Jeff Friedrich, Ian Pattilo COMM 436 Climate, Community Sauder School of Business: Dr. Andrew Burton-Jones 2006-2007 PDF
The Centre for Sustainable Food Systems: Examining the Potential for Expansion of the UBC Farm Market
Sarah Belanger, Lauren Cindrich, Karen Howarth, Doris Lin, Warence Lo, Leah Shainhouse, Vrinda Walker Centre for Sustainable Food Systems at UBC Farm: Amy Frye, Gavin Wright, Mark Bomford, University Neighborhoods Association: Heather Friesen, Your Local Farmers Market Society: Roberta LaQuaglia AGSC 450 Community, Food, Land Campus Sustainability: Liska Richer 2006-2007 PDF
Integration of Classroom Services with Building Management Systems
Linna Yi Nan Li, Lucy Lin, Zahra Mottaghi-Far, Kam Chun Stanley Tung Land and Building Services: Mark Scott; Classroom Services: Kelly Simmons COMM 436 Community Sauder School of Business: Dr. Andrew Burton-Jones 2006-2007 PDF
Expanding the UBC Farm Market
Pablo Alvarez, Abbie Cheung, Wendy Hartford, Erik Lauder, Jessica Reagh, Weonseon Song, Rebecca Tran Centre for Sustainable Food Systems at UBC Farm: Amy Frye, Gavin Wright, Mark Bomford, University Neighborhoods Association: Heather Friesen, Your Local Farmers Market Society: Roberta LaQuaglia AGSC 450 Community, Food, Land Campus Sustainability: Liska Richer 2006-2007 PDF
Fostering and Reinforcing Sustainable Waste Management Behaviour through Social Marketing and Participatory Learning Schemes
Belinda Wong, Iain Myers-Smith, Nadine Stunzi, Sarah Cheung, Robyn Canty, Sadia Khan, Vivian Fan AMS Food & Beverage Department: Nancy Toogood; Retail Operations: Dorothy Yip; Student Housing and Hospitality Services: Carol Young; UBC Food Services: Ayrin Ferguson; UBC Food Services: Josie Midha AGSC 450 Community, Food, Waste Campus & Community Planning: Liska Richer 2006-2007 PDF
Increasing UBC Campus Stewardship within Public Space: Recycling, Composting and Reducing Waste
Olivia Freeman AMS: Jane Barry, Eric Doherty, Nancy Toogood SOCI 433 Community, Waste Sociology: Dr. Amy Hanser, Ms. Rima Wilkes 2006-2007 PDF
Creating and Strengthening Linkages between the UBC Farm and the Macmillan Community
Edith Chan, Ailyn Go, Joanna Kwan, Linlin Nie, Jessie Tai, Tracy Wong, Jane Zhao Centre for Sustainable Food Systems at UBC Farm: Amy Frye, Gavin Wright, Mark Bomford, Land and Food Systems, Faculty of: Danny Gruner, Agora Café: Meghan Molnar AGSC 450 Community, Food, Land Campus Sustainability: Liska Richer 2006-2007 PDF
Increasing Education, Awareness, Participation, and Effectiveness in Composting on Campus
Jonny Barrett, Leslie Chow, Liz Ferris, Angie Ho, Laura Leemon, Clio Samia-Lindenauer, David Tsui AMS Food & Beverage Department: Nancy Toogood; Retail Operations: Dorothy Yip; Student Housing and Hospitality Services: Carol Young; UBC Food Services: Ayrin Ferguson; UBC Food Services: Josie Midha AGSC 450 Community, Food, Waste Campus & Community Planning: Liska Richer 2006-2007 PDF

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