The SEEDS Sustainability Library is a comprehensive repository of applied student research and knowledge that includes a diverse range of interdisciplinary, student-led research projects that have used the Campus as a Living Lab. These open access applied research reports contribute to a body of knowledge, learning and action to ignite sustainability ideas, policies and practices, enabling the broader community to learn, apply and build on previous research.
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Maggie Baynham, Jessie Chu, Stella Ho, Karen Leung, Vanessa Samur, Georgia Stanley, Clara Tsun
UBC Food Services: Juliana Campbell, Student Housing and Hospitality Services: Andrew Parr, Retail Operations: Dorothy Yip
AGSC 450
Community, Food, Land, Procurement
Campus Sustainability: Liska Richer
2006-2007
PDF
Margaret Bloomquist, Tyler Chan, Jason Gray, Colleen O’Brien, Mia Lai, James Takizawa
Centre for Sustainable Food Systems at UBC Farm: Amy Frye, Gavin Wright, Mark Bomford; , University Neighborhoods Association: Heather Friesen, Your Local Farmers Market Society: Roberta LaQuaglia
AGSC 450
Community, Food, Land
Campus Sustainability: Liska Richer
2006-2007
PDF
Michelle Hasebe, Cheryl Tress, Hoi Ting Chi, Rob Lazzinnaro, Jenn Redvers, Stacie Andriashyk, Charlotte Konken
UBC Food Services: Juliana Campbell, Student Housing and Hospitality Services: Andrew Parr, Retail Operations: Dorothy Yip
AGSC 450
Community, Food, Land, Procurement
Campus Sustainability: Liska Richer
2006-2007
PDF
Ashley Lewis, Cheryl Bejar, Gary Leung, Ken Chung, Maël Castellan, Patti Wahl, Michelle Hon
UBC Food Services: Juliana Campbell, Student Housing and Hospitality Services: Andrew Parr, Retail Operations: Dorothy Yip
AGSC 450
Community, Food
Campus Sustainability: Liska Richer
2006-2007
PDF
Jeff Chen, Mandy Lam, Megan Halstead, David Poon, Luke Pritchard, Jacqueline Teo, Grace Yaung
Agora Café: Meghan Molnar; Center for Sustainable Food Systems at UBC Farm: Amy Frye; Center for Sustainable Food Systems at UBC Farm: Gavin Wright; Land and Food Systems, Faculty of: Mark Bomford; Land and Food Systems, Faculty of: Danny Gruner
AGSC 450
Community, Food, Land
Campus & Community Planning: Liska Richer
2006-2007
PDF
Dr. Amanda Vincent
UBC Food Services: Andrew Parr, Piyush Sahay, Dorothy Yip; AMS: Nancy Toogood
BIOL
Biodiversity, Food
Fisheries Centre: Dr. Amanda Vincent
2006-2007
PDF
Danielle Billey, Monica Douwes, Kiel Johnston, Tiffany Liu, Corrine Mulligan, Gabriel Siu, Wendy Wang
UBC Food Services: Juliana Campbell, Student Housing and Hospitality Services: Andrew Parr, Retail Operations: Dorothy Yip
AGSC 450
Community, Food
Campus Sustainability: Liska Richer
2006-2007
PDF
Morvarid Aletomeh, Silvia Chen, Stephanic Goruk, Jocelyn Land-Murphy, Caroline Ramsay, Heather Todd, Gladys Yeung, Ayla Harker
Agora Café: Meghan Molnar; Center for Sustainable Food Systems at UBC Farm: Amy Frye; Center for Sustainable Food Systems at UBC Farm: Gavin Wright; Land and Food Systems, Faculty of: Mark Bomford; Land and Food Systems, Faculty of: Danny Gruner
AGSC 450
Community, Food, Land
Campus & Community Planning: Liska Richer
2006-2007
PDF
Raising The Barn’s Social Profile on Campus to Enhance its Economic and Environmental Sustainability
Kari Derbyshire, Heather Bowen, Lin Steedman, Matt Edgar, Teresa MacLean, Amiko Kayanuma, Priscilla Wei
UBC Food Services: Juliana Campbell, Student Housing and Hospitality Services: Andrew Parr, Retail Operations: Dorothy Yip
AGSC 450
Community, Food
Campus Sustainability: Liska Richer
2006-2007
PDF
Shawn Brown, Deborah Cha, Chris Cheng, Farnaz Rameshni, Cheryl So, Kim Zhang
UBC Food Services: Andrew Parr
COMM 468
Community, Food, Waste
Sauder School of Business: Prof. Tirtha Dhar
2006-2007
PDF